An elderflower mead, made using IKEA elderflower concentrate. Loosly based on City Steading IKEA mead recipe.
🍯Mead
174 days old
Bluebery Burst
Blueberry mead based on the recipe from City Steading Brews, with a small change of using maple syrup to backsweeten.
🍯Mead
146 days old
Blood of The Norseman
Viking Blod clone, using a recipe from BC @ Doin The Most.
🍯Mead
146 days old
Heather and Maple Madeness
Acerglyn based on the City Steading Brews channel’s recipe.
Used English Heather Honey from a local supplier (Honeyfields Bee Farm in Coventry) and Maple syrup was Kirkland Signature from Costco.
